Val Thorens - WHERE TO EAT

Les Chalets du Thorens 

RESTAURANT, BAR

 

Rue Du Soleil, 73440

Telephone : +33 4 79 00 02 80
Fax : +33 4 79 00 21 78

www.leschaletsduthorens.com

 

lounge bar with DJ music, self-service, Belgian waffles, pizzeria, wok space, snacks... and off course, the restaurant. A culinary trip, a seafood platter, sushis realized by the chef Dao...

Book your evening with friends followed by a torchlight descent. Amazing events throughout the season (Ski&Boarderweek, Festivaltho...).

 

Cuisines:

French, Vegetarian Friendly.

 

Opening hours:

Sun - Sat

12:00 AM - 11:59 PM

Chez Pépé Nicolas - Chalet d’Alpage

Restaurant

Piste de la Chasse, entre les stations des Menuires et Val Thorens.

Telephone: +33 6 09 45 28 35

www.chezpepenicolas.com

 

It has fabulous views over the Péclet-Polset glacier and the Lou valley and offers something very unique to the 3 Valley area. Evenings at Chez Pépé Nicolas are truly magical.Going to Chez Pépé Nicolas is a very special experience, in a place that bears witness to the history of the Savoyard mountains. The restaurant is run by Nicolas JAY’s grandchildren (an iconic, historical figure from the Belleville Valley).

 

Cuisines: French, European

Opening hours: 9:00 AM - 11:30 PM

La Grange

Restaurant

Les Temples du Soleil
Telephone : +33 4 79 00 05 19
Fax : +33 4 79 00 03 77

www.restoleil.com

 

At the end of the Rue du Soleil, in the Residence Pierre et Vacances, come and discover the restaurant and pizzeria La Grange, mountain brasserie entirely built in a barn.

Varied menu and traditional, Savoy specialities. Warm and friendly atmosphere.

Half-board formula (breakfast and one meal) and 7 dinners formula are suggested to simplify your holidays.

A la carte from 15€ to 30€ - Set menus for groups
Savoy menu: 27€ (starter, dish, dessert)

  Breakfast (buffet): from 7.30 am to 10 am
  Lunchtime (south facing terrace): from 12.00 to 2.30 pm
  Evening: from 6.30 pm to 10.30 pm, Saturday all day long

Le Chaudron Magique

Restaurant, bar

Rue du Soleil
Telephone : +33 4 79 00 03 74
Fax : +33 4 79 00 21 30

www.restoleil.com

 

Pizzeria restaurant Rue du Soleil in the residence Cheval Blanc. In a typical mountain setting, come and savour our Savoyard specialities, pizzas, traditional dishes.

 

A la carte :

 between 15€ and 30€

 children’s menu


 Savoyard specialities (Raclette, Savoyard Fondue, Pierrade, Tartiflette)
 Grilled meat (entrecôte, brochette mixed grill, burger)
 Pizzas & pasta on the spot or takeaway

 

Opening hours: 18:30 pm to 23:00 am.

l’Auberge des Balcons

Restaurant, bar

Quartier des Balcons
Телефон : +33 4 79 00 91 91
Факс : +33 4 79 00 90 72

www.les-balcons.co.uk

 

Easy to reach from the Plein Sud slope, in chalet 1 in les Balcons de Val Thorens, for only 16€ for lunch time enjoy our "ski menu" main course+dessert or starter+main course (drinks not included)

Full-flavored cuisine and sunny terrace with its fantastic view over Val Thorens and its ski area!

 

Cuisines:

Local cuisine, Pizza, French, European, Asian, Vegetarian Friendly

 

A la carte:

From 15EUR to35EUR

Opening hours: 06:30 pm – 22:30 am

Les Enfants Terribles

Restaurant

Hotel Altapura - Rue du soleil
Telephone : +33 4 80 36 80 36

www.altapura.fr

 

You will enjoy the great classics of French cuisine and exceptional products: fillet steak à la "Enfants Terribles", the exclusive Lobster Roll, the authentic Sole Meunière and the irresistible Scallop Carpaccio. In addition, discover our oyster bar and taste the flavours of the sea facing the peaks.

  

Open: from 23 November 2019to 27 April 2020

 

Only open in the evenings from 7pm to11pm (closed Sundays and Tuesdays), à la carte from €20 to €60 (the oyster bar from €11 to €145, desserts from €11).

 

Opening hours: 19:00 pm – 23:00 am

Le Rendez-vous

Restaurant, bar

Ruedu Soleil
Telephone : +33 4 79 00 10 40
Fax : +33 4 79 00 10 41

www.lerendezvousvalthorens.com


The menu is refreshed each season. This winter, our chef will take you on a tour of world cuisine, with plenty to set your tastebuds tingling. All our dishes are made from fresh, seasonal produce. And our menu also includes traditional specialities from Savoie, as well as delicious pizzas made by a pureblood Neapolitan.

 

Opening dates: 23/11/2019 to 04/05/2020
Opening hours: 11:30 am - 3:00 pm, and 6:30 pm - 10:00 pm

Le Burger Bar

Burger Bar

Rue du Soleil
Telephone : +33 4 79 06 66 84

 

Situated down the road La Rue du Soleil, the Burger Bar proposes home made burgers in a convivial and festive atmosphere.

Our quality charter: we make the bun ourselves and the use fresh ground beef (and that’s all)

Take away

After ski, sport’s bar, free wifi

Opening Hours:
  Bar : 4 pm – 2 am, Saturday all day long from 10.00am
  Burger : 5 pm – 10 pm, Saturday non-stop service from 12.00am to 10pm

Alpen Art

Restaurant

Place Caron, 73440 Val Thorens
Telephone : +33 4 79 07 45 64

www.alpenart.fr

Chef: Jonathan Richard

 

Cuisines:

 French, European, Gastropub

 

Special Diets

Vegetarian Friendly, Vegan Options, Gluten Free Options

La Rôtisserie - Fahrenheit Seven

Restaurant

Hôtel Fahrenheit Seven - Place de la Lombarde

Telephone: +33 4 79 00 04 04

Fax: +33 4 79 00 05 93

Chef: Jérôme Godon

www.fahrenheitseven.com/ru

 

Friendly & relaxed welcome at °F7, with a brasserie-style, vintage atmosphere or colourful, panoramic terrace overlooking the slopes!

 

  Meat & Fish grilled over a wood fire, Meat on a spit to share !

 

  Poke Bowls, Tartares & Carpaccios, Pasta, XL Burgers & Tapa platters  to share

 

  The day’s suggestions (meat, fish, and spit of the day)!

 

  A drinks menu with about one hundred wines that are skilfully selected to go with your meal (including organic wines) & the 7 cocktails by °F7!

 

  A buffet of unlimited home-made desserts at lunchtime.

 

Opening times :

Lunchtime: from 12pm to 2.30pm inside and on the south-facing terrace

 

Evenings: from 7pm to 9.30pm

 

We recommend you make a reservation.

La_Chaumière

Restaurant

Rue de Caron
Telephone : +33 4 79 00 01 13

www.lachaumierevaltho.fr

 

In the heart of the resort, opposite the entrance to the Caron Gallery, in a wooden and flowery old chalet style, La Chaumière welcomes you to taste its Savoyard specialities and its traditional menu.

 

Along with a warm welcome and a friendly atmosphere, you will find an original choice of starters, salads, grilled meats, pierrades, fondues and tartiflettes.

 

A la carte from 19€ to 32€, Daily lunchtime special for 13.90€

Opening hours: lunch until 2.30 pm, evening until 11 pm

Les Saints-Pères

Restaurant

Galerie Péclet
Telephone: +33 4 79 00 02 92

 

Сuisine:

Traditional Mediterranean and Savoyard specialities.

 

The sunny terrace offers a magnificent view on Les Aiguilles de Péclet. Besides the classical Mediterranean and Italian specialities, other delicious products made their appearance on the menu. This year, the chef proposes homemade foie gras terrine, duck with chutney, lamb shank with lemon confit and ginger, to end with a pear and chocolate moelleux.

All the dishes, desserts and pizzas are homemade.

 

Opening hours: 9am - 11pm

La Cave - Le Koh-I Nor

Reastaurant

Rue de Gébroulaz, sommet station
Telephone : +33 4 79 31 00 00

www.hotel-kohinor.com/fr

 

The friendly and relaxed atmosphere of La Cave ensures you have a wonderful time.  You will be able to savour innovative dishes with unexpected flavours and exquisitely cooked Savoyard specialities made from local produce. This relaxing experience could be accompanied with a delicious glass of wine chosen from the wide selection we offer. What could be nicer than letting yourself be tempted by one of Magrez’ four classified Grands Crus or by a bottle selected from the exceptional wine cellar

La Laiterie

Restaurant

Hotel Altapura - Rue du soleil
Telephone : +33 4 80 36 80 36

www.altapura.fr

 

La Laiterie proposes you a unique menu of fondues, created in partnership with Maître cheese maker Boujon.

Each fondue combines 2 cheeses from one particular region, carefully selected by a master cheesemaker: A young, well-balanced cheese is picked notably for its soft, supple texture and another cheese matured over a longer period chosen for its rich aromas and fuller flavour. The combination of the two creates a fondue that is creamy in texture with a unique flavourful taste. And to make it thoroughly regional, the wine, the third and final ingredient, is also produced locally!

 

 

Set menu €49 (excluding drinks)

 

Opening hours: 7pm to 10pm (closed on Mondays and Wednesdays). Open: from 23 November 2019 to 27 April 2020

Le Montana

Restaurant

Rue du Soleil
Telephone : +33 4 79 00 21 30
Fax : +33 4 79 00 21 30

www.restaurantmontana.fr

 

The restaurant Le Montana, access through the main entrance of the residence Montana Première, welcomes you in a cosy and refined setting. Fine gourmet cuisine.

 

Meat : steak, beef rib with coarse salt, burger
Pizzas (Pizzas Montana : mozzarella after baking, rocket salad, cherry tomatoes, pesto, Buffala, shavings of Parmesan cheese)
Gourmet dishes: veal breast in its apple juice homemade puree, milk lamb from Aveyron  
Savoyard specialities (Savoyard Fondue, Pierrade)
Dessert buffet prepared by our pastry chef

 

A la carte: 5€ and 35€

Children’s menu

 

Lunch:Every day between 12pm and 3pm

Dinner: Every day between 6.30pm and 10.30pm

Chalet de Caron

Restaurant

TC Cairn ou TC CaronParking P4
Telephone: +33 4 79 00 01 71

www.chaletdecaron.com

 

A restaurant accessible to persons with reduced mobility. Wheelchair available.
Free Wifi.

Le Chalet de Caron is a self-service restaurant, combining speed and quality cuisine.

 

Open every day. Service until 3 pm, bar all day long

 

Savoyard specialities
Varied and copious “plat du jour”
Vegetarian dishes
Children’s menus
Pasta, pizza, grill

La Folie Douce / La Fruitière

Restaurant

TSC Les pionniers - TSD Plein Sud
Telephone : +33 4 79 00 04 27
Fax : +33 4 79 55 42 37

www.lafoliedouce.com

Chef: Damien de Valukoff

 

For a culinary break, there is a large choice and you will easily fi nd something to delight your taste buds. Under the same roof, La Folie Douce presents : La Fruitière; gastronomic brasserie inspired by the former dairy cooperatives, La Petite Cuisine; fast service restaurant that proposes local products in an ARTY setting and the Folie Food Ratrack; a snow groomer converted into a Food Truck with an altitude "SUPER-BURGER" spirit.

 

La Fruitière Service : 12pm till 3.30pm

LE JOHN’S AMERICAN RESTAURANT

Péclet - Immeubleles 3 Vallées

Telephone : +33 4 79 00 05 15
Fax : +33 4 79 08 61 42

johns.fr

 

Welcome to John’s American Restaurant, the Danish tex-mex in Val Thorens where we serve the best American and Mexican cuisine in a friendly and warm atmosphere. We’re looking forward to welcoming you to our restaurant.


OPEN from November 2019 from 12.00 to 11.00 pm
Saturdays open from 9.00 am

SPECIALITIES
• Brunch
• Homemade hamburgers in brioche bun
• Mexican fajitas
• Steaks
• Texan style bbq Ribs and Hot wings• Big milkshakes• Take away coffee
• Take away menu

Free wifi

Le Tivoli

Restaurant

Imm. LaVanoise - ruedecaron
Telephone : +33 4 79 23 42 06

 

This small restaurant, in the heart of the station, proposes you a complete menu with mixed salads and traditional Savoyard recipes prepared with local products (« home-made freshly-grated fondue », « Mont d’Or », « Reblochon lollipops »).

 

Savoyard cuisine prepared with local products: fondue (Savoyard or cèpe mushrooms), hot stone (beef or three different meats), raclette with raw milk cheese (cooked meat or smoked salmon), tartiflette and tomiflette, croziflette...
Brasserie ("Alpages", "Caesar" mixed salads, etc., Pizzas, Black Angus rib steak, knife-cut Charolais beef tartare),
Speciality of the house: aligot or home-made french fries as a side dish to our meat.

 

Open from 16/11/2019 to 04/05/2020
Service noon and evening.

Les Explorateurs - Hôtel Pashmina

Restaurant

Place du Slalom
Telephone : +33 479 000 999

www.hotelpashmina.com

Chef: Romuald FASSENET, Josselin JEANBLANC

 

Michelin chef Romuald FASSENET, Meilleur Ouvrier de France, has joined with Josselin JEANBLANC for a cuisine duo at the summit.
The Découverte Les Explorateurs restaurant opens the doors of a new culinary territory for you to discover.

 

Сuisine:

French, Gastropub

 

Sun 9:00 AM - 9:30 PM

Tue – Sat 7:30 PM - 9:30 PM

 

Bookings only

Le 2.Mille.3

Restaurant

Hotel Altapura - Rue du soleil
Telephone : +33 4 80 36 80 36
Fax : +33 4 50 90 63 54

www.altapura.fr

 

Lunch

On an exceptional terrace facing Cime Caron, savour a traditional menu. For skiers, grilled meat of the day, fast snacks, theme meals and a dessert buffet...

 

Dinner

In the evening, the chef proposes you warm meals... from grilled meat to woks from Asia, a selection of pasta, without forgetting local cheese and delicious desserts!

 

Сuisine:

French, European, Deli, Grill

 

Opening hours:

Sun - Sat

12:00 PM - 2:30 PM

7:00 PM - 10:00 PM

Olympiski

Restaurant

Hôtel des 3 Vallées, Grande Rue
Telephone : +33 4 79 00 01 86

www.hotel3vallees.com

Chef:Olivier CAYER

 

The "Olympiski" restaurant at Hôtel 3 Vallées is the combination of gastronomy and the great epic of ski at the Olympic Games since 1952. In a minimalist and contemporary décor, with collectors’ items from grand champions and an exceptional view of the mountain peaks, The Chef offer a traditional cuisine.

The Olympiski is also a wine and cocktail bar in a warm and cosy atmosphere, from midday to midnight.

Opening hours:

Breakfast: continental buffet from 7.30am to 10am.
Dinner: subject to booking from 7pm to 9.30pm

 

Сuisines:

French, European

 

A la carte:

RUB 2,452 - RUB 4,149

La Maison

Restaurant

Galerie Caron
Telephone : +33 4 79 00 00 48
Fax : +33 4 79 00 06 48

la-maison-valthorens.fr

Chef: Eric Darut. Menu drawn up in collaboration with the two-star Michelin Chef Cyril Attrazic.

 

• The quality and freshness of the products (origins, selection)

• Location in the centre of the resort, accessible on skis

• Continuous service

• Bright and original décor

• Varied dishes that correspond to current expectations (vegetarian, allergen-free, etc.)

• Stunning view over the mountains and ski slopes

• For lunch, brasserie menu & pizzas; in the evening, refined traditional dishes

• A combination of cuisine from Aveyron and Savoie

• The most outstanding dishes: Aubrac beef served with Aligot, Aubrac lamb, poultry and foie gras pâté en croûte, home-smoked salmon, casserole of the day, etc

Opening hours: 08:00 pm – 01:00 am

Le Base Camp - Hôtel Pashmina

Restaurant

Place du Slalom
Telephone : +33 479 000 999

www.hotelpashmina.com/ru

 

After trying the new "Croissant" ski run, the Base Camp’s south-facing restaurant terrace promises a delicious brunch and spectacular views over the mountains of Val Thorens, from the Péclet glacier to the Cime de Caron.

Cocktails, wines and aperitif platters.

Live music on Mondays, Wednesdays and Fridays.

 

A la carte:

RUB 1,760 - RUB 10,751

 

Cuisines:

French, European

 

Sun - Sat

12:00 PM - 2:30 PM

7:00 PM - 10:00 PM

Les Aiguilles de Péclet

Restaurant

Accès Funitel de Péclet
Telephone : +33 4 79 00 03 76
Fax : +33 4 79 00 03 76

lesaiguillesdepeclet.com

 

Les Aiguilles de Peclet has created a magical setting and enchanting cuisine. Set at an altitude of 3,000 metres, at the foot of the Péclet glacier.

 

Self Service Restaurant
Soups
Salads
Burgers
Rib steak
Pastas
Tartiflette
Homemade cakes, desserts

Specialities Restaurant
Homemade Foie gras
Exclusive salads
Risotto with Scalops
Filet de Boeuf
Dish of de Peclet
Café gourmand
Homemade desserts

 

Cuisines:

French, Bar

La Cabane

Restaurant

Quartier des Balcons
Telephone : +33 4 79 00 83 84
Fax : +33 4 79 00 03 77

www.restoleil.com

 

In the higher part of the resort, La Cabane, in an authentic wooden setting, propose its menu, a real delight for the senses with a fine and Savoyard cuisine.

 

A la carte:

Menus from 30€
A la carte from 25€ to 35€

 

Service : evenings from 6.30 pm to midnight
Lunch prior reservation only

 

Cuisines:

Savoy specialities, French, European

La Petite Ferme

Restaurant

Rue du Soleil
Telephone : +33 4 79 00 05 12
Fax : +33 4 79 00 03 77

www.restoleil.com

 

Come and discover the Italian and Savoyard specialities, and open fire pizzas in front of the guests. Mountain decoration (wooden setting and bricks), warm welcome.

 

A la carte from 15€ to 30€

• Opening hours: lunchtime from 12.00 to 2.30 pm

• Evening from 6.30 pm to 10.30 pm.

Non stop service on Saturday

• 66 covers inside

• Booking recommended

La Joyeuse Fondue

Restaurant

Rue du Soleil
Telephone : +33 4 79 00 03 88
Fax : +33 4 79 00 03 77

www.restoleil.com

 

In the middle of the rue du Soleil, at the bottom of the resort, La Joyeuse Fondue invites you to come and taste its numerous Savoy specialities in an authentic cosy and friendly atmosphere.

 

A la carte from 15€ to 35€

Savoy menu 28€ (starter, dish, dessert)

Opening hours: evening from 6.30 pm to midnight

• Booking recommended

 

Specialities

• A wide range of specialities: meat and cheese fondues, hot stone, raclette, tartiflette…

• Grilled meats: salt crust prime rib steak, duck breast, beef tenderloin..

• Chocolate fondue with fresh fruits

Hôtel Le Sherpa – Restaurant

Reataurant

Rue de Gébroulaz
Telephone : +33 4 79 00 00 70

www.lesherpa.com

 

Le Sherpa, a charming Chalet-style hotel, receives you in a warm and intimate atmosphere away from the bustle of the village.

 

Evening set menu: 38€

A la carte from €15 to €40

 

Opening hours: midday to 13:30 – in the evening up to 21:00

• Reservation recommended

 

Specialities

• Smoked raclette or raclette with goat’s cheese

• Savoyard set menu: Wednesday night

• A selection of mature cheeses

 

• Dessert buffet

 

Cuisines:

French, European

La Ferme de Rosalie

Restaurant

Les Chalets du Soleil - Quartier des Balcons
Telephone : +33 4 79 08 07 29

www.lafermederosalie.fr

 

La Ferme de Rosalie proposes you meat (rib steack, duck magret...), fish (back of cod, salmon,...), Specialty of Savoie ( Raclette, Fondue). Visit us to try new dishes inspired by new horizons.

 

We also offer a selection of pizzas and burgers that you can eat in or take out.

 

Cuisines:

Italian, French, European

 

Opening hours:

Sun - Fri 6:00 PM - 11:00 PM

Sat 11:00 AM - 11:00 PM

Le John’s Scandinavian Restaurant

Hameau Le Péclet
Telephone : +33 4 79 00 01 43
Fax : +33 4 79 08 61 42

johns.fr

 

Welcome to John’s Scandinavian Restaurant we offers you a Scandinavian influenced cuisine where you can enjoy grilled fillet of beef our renowned cote de bouef  and various other steaks. We also have cod, oyster, salmon, shrimp and lobster all freshly made with a scandinavian touch.

 

OPEN from 26/11/2019

Opening hours from 5.00 pm to 2.00 am

 

SPECIALITIES

• Soups

• Seafood

• Steaks

• Salads

• Cocktails

• Brunch

Le Diamant Noir - Koh-I Nor

Restaurant

Rue de Gébroulaz, sommet station
Telephone : +33 4 79 31 00 00
Fax : +33 4 79 31 18 64

www.hotel-kohinor.com

Chef: Eric Samson

 

Our Chef, Eric Samson offers "creative and refined" winter cuisine that combines noble and distinguished seasonal products like black truffles and a wide selection of aromatic and mountain herbs and spices - recipes that are nothing short of amazing.

 

A la carte:

RUB 2,263 - RUB 8,927

 

Cuisines:

French, European, Vegetarian Friendly

 

Opening hours:

Sun - Sat

7:30 PM - 9:30 PM

La Paillote

Restaurant

Galerie Caron
Telephone : +33 4 79 00 01 02
Fax : +33 4 79 00 02 34

 

In the Rue de Caron, accessible on skis and by foot, the courteous and dynamic Paillote team invites you to discover its Savoyard specialities, traditional cuisine, gourmet menu, pizzas, revisited chocolate moelleux... 

 

Lunchtime on the private terrace with a panoramic view on the slopes, and the evening in a welcoming typically Savoyard old chalet style setting. David and Virginie, and their team, look forward to welcoming you. 

 

A la carte from 12€ to 35€

Lunchtime: menu, dish of the day

 

OPEN from November 21st till May 8th

Opening hours: every day, non-stop from 11.30 am till 11.30 pm

Complete menu on Saturday and special menu every day from 3 pm till 5.30 pm

 

Cuisines:

French, European, Vegetarian Friendly

Le Chalet de la Marine

Restaurant

TS Cascades
Telephone : +33 4 79 00 11 90
Fax : +33 4 79 00 04 08

www.chaletmarine.com

 

A terrace and breathtaking view, one Michelin ’’Fork" since 2013.
The menu is created by Romuald FASSENET (Meilleur Ouvrier de France) and Josselin JEANBLANC.

 

Cuisines:

Local cuisine, French, Asian, Deli, Gastropub, Vegetarian Friendly

 

Opening hours: from 9am to 5pm and in the evening subject to booking only.

Chaletdes 2 Ours

Restaurant

TSBoismintouTSPlandel’eau

Telephone : +33 4 79 01 14 09

Fax : +33 4 79 00 79 08

http://www.chalet-des-deux-ours.fr

 

From our starters to our puddings, all our dishes are homemade. Chalet feeling with an excellent natural light and an exceptional view over the valley.

Ground floor toilets, sunny terrace, mountain style Savoyard decorated interior. Welcoming atmosphere, guaranteed good mood.

 

Cuisines:

French, European

 

Open from 21/11/2019 to 5/05/2020
Opening hours: every lunchtime

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